BLT Salad with Avocado and Blue Cheese
Shared By: Pick Fresh Foods
Serves: 4
- 1 head romaine lettuce, chopped
- 4 pieces cooked bacon, crumbled
- 16 grape tomatoes, halved
- ½ cup avocado, diced
- ¼ cup reduced fat blue cheese, crumbled
- Lemon Vinaigrette
- Divide lettuce among 4 plates.
- Add 1 piece of bacon, 8 tomato halves, 2 tbsp avocado, and 1 tbsp blue cheese on top of each plate of salad.
- Serve with lemon vinaigrette and enjoy.
Recipe by Pick Fresh Foods at https://pickfreshfoods.com/blt-salad-with-avocado-and-blue-cheese/
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