I have always loved oatmeal, it is one of those foods I could easily eat everyday. Now, my husband and son literally gag trying to eat oatmeal, the texture always gets them. So, to get them to eat oats I add them into breads, cookies, muffins, meatballs and meatloaf. Oats have the highest amount of soluble fiber of any grain and provide some great health benefits. I used them to make my Wholesome Oatmeal Muffins…
Fiber is basically parts of foods that can’t be easily digested. There are two types of dietary fiber, soluble and insoluble. Both types are great for our digestive health and can be found in the same whole foods. Soluble fiber is amazing! The soluble fiber in oats is called beta-glucan and it has been shown to help reduce the absorption of cholesterol in the foods we eat. Another great benefit is when we eat soluble fiber and it is being digested, it produces these small fatty acids that tell the liver to produce less cholesterol. This results in lower blood cholesterol, which significantly reduces the risk of cardiovascular disease and coronary heart disease.
To increase fiber content, some food companies are using oat bran as a fat replacer in meat products, dairy products, frozen desserts, and baked goods.
A Few Sources:
Skins of Fruits: Grapes and Apples
Grains: Wheat bran, Rye, Rice, Barley
Root Vegetable Skins, Carrots
Oatmeal, Beans, Rice bran, Barley
Citrus fruits, Strawberries and Apples
Benefits of Fiber
When a diet is low in saturated fat and cholesterol soluble fiber can decrease low-density lipoprotein (LDL) cholesterol in the blood by 10-15%
Fiber can help control insulin levels by slowing down digestion time.
A high fiber diet has also been shown to reduce the risk of colon cancer.
25-30 grams/ per day
I love the aroma of these Wholesome Oatmeal Muffins baking in the oven. They fill the room with the warm scent of cinnamon and oatmeal.
These nutritious heart-healthy muffins are moist and delicious. The crumb topping gives the muffin a wonderful little cinnamon oatmeal crunch. We like these Wholesome Oatmeal Muffins for breakfast or as a snack, the oats give these muffins some great staying power!
Mc Williams, M. (2008) Fiber. Foods: Experimental Perspectives. 202-203
Dietary Fiber. Retrieved from http://dietaryfiberinfo.com/soluble-fiber-short-chain-fatty-acids.html